History Of The Mediterranean Diet

In recent years, a growing number of men and women in different countries around the world have become increasingly concerned about their health. Because of the fact that many people have become more concerned about their overall health, these men and women have paid closer attention to what they eat on a regular basis. In the final analysis, these men and women are making dietary decisions designed to improve their general health and wellbeing.

As people have become more conscious of their health and diet, a considerable number of these same men and women have become interested in the Mediterranean diet regimen. If you are, in fact, a person who appreciates the interrelationship between diet and health, you may have a definite interest in the history of the Mediterranean diet regimen.

Before you can appropriately understand what the Mediterranean diet is all about, you need to appreciate that it is more of a concept than a specific dining routine. In reality, there is no such thing as a Mediterranean diet common to all of the countries in the Mediterranean region of the world. Rather, the Mediterranean diet” consists of those food items that people who live in the various nations in the region consume in common.

The Origins of the Mediterranean Diet

The concept of the Mediterranean diet is derived from the eating habits and patterns of the people who populate the countries of Italy, Greece, Spain, France, Tunisia, Lebanon and Morocco. As a result, the Mediterranean diet actually includes a tremendous array of delectable food. In point of fact, if a person elects to adopt the concept of the Mediterranean dining scheme, or if a person elects to follow a Mediterranean diet regimen, he or she will have the ability to enjoy a remarkable assortment of scrumptious fare.

The diet of the peoples that have populated the regions around the Mediterranean Sea actually have remained nearly completely unchanged for well over one thousand years. The history of the region is replete with examples of men and women living longer than similarly situated people who consumed alternate diets. Through the centuries, the people of the Mediterranean Sea region have enjoyed longer lives that people in other parts of the world at the same historical epoch.

At the heart of the Mediterranean diet are foods and beverages that are indigenous to the geographic landmass surrounding the Mediterranean Sea. In short, the development of the Mediterranean dieting and dining pattern initially developed by providence. The people of the region naturally and understandably ate those foods and drank those beverages that readily were available in and around their homes.

The Historical Elements of the Mediterranean Diet Scheme

As mentioned previously, over the centuries, the diet of the peoples of the Mediterranean Sea region has remained essentially unchanged. The Mediterranean diet consists of the bountiful consumption of a number of healthy food items including:

Fresh fruit
Fresh vegetables
Low fat nuts
Whole grains
Monounsaturated fat

In a similar vein, the Mediterranean diet utilized by people for generation after generation excludes or limits certain food items that have been deemed harmful in recent scientific studies. These less than desirable food items include:

Saturated fats
Red and fatty meat
Rich dairy products
Fatty fish
The Historical Effects of the Mediterranean Diet Scheme

As has been alluded to earlier in this article on the history of the Mediterranean diet regimen, the people who inhabit the region have a demonstrably lower rate of heart disease and related ailments that oftentimes have a direct dietary connection. With the advent of scientific studies that have correlated the incidence of health problems with a poor diet, the positive effects of the Mediterranean diet have become self evident.

Research over the course of the past two decades has conclusively demonstrated that the men and women who populate the Mediterranean region are afflicted with heart disease and similar ailments far less often than people in other regions of the world. The experts who have conducted these studies have concluded that there is a strong likelihood that the diet scheme that is common in the Mediterranean region is responsible for maintaining the good health of the people who live in that corner of the globe throughout the past one thousand years.

Conclusion: The Expansive Use of the Historical Mediterranean Diet Scheme

During the past twenty years, a significant number of people in different countries around the world have turned their attention towards finding healthy diet regimens that are low in saturated fat and that include bountiful servings of fresh fruits and vegetable. Consequently, the Mediterranean diet has caught the eye of innumerable people who want to include healthy eating into their overall course of prudent living. In short, the Mediterranean diet encompasses foods and beverages that, when consumed in moderation, can work to lessen the threat of some serious diseases and can aid in creating the necessary foundation for a long, hearty lifetime.

Include Vitamin C For Healthy Living

Health is wealth�”said the wisest of the wise and it holds true. Falling prey to dreaded diseases can have disastrous effects on our lives�” be it due to serious health problems or other minor trysts with nature. What you eat and do tells a lot about how serious you are about your health. Doctors agree that eating a lot of vitamin C rich foods in your daily diet strengthens the human immune system by leaps and bounds.

Healthy living has a lot to do with one’s discipline, sense of responsibility, commitment and respect for the body. We are aware that nature is the main source of positive as well as negative energy; it gives us shelter, antidotes and the elements required for survival. Vitamin C is abundantly found in nature�” in different vegetables and fruits of varying shapes, sizes and colors.

Known technically as Ascorbic Acid, it is not produced by the body on its own. This incredible component can be extensively found in citrus fruits and its presence is characterized by the sour taste that is bound to tantalize your taste buds. Excessive consumption of vitamin C does not typically result in any harmful side-effects on the body by reason of its water soluble nature.

Most fruits are known to have a high content of vitamin C. Some of them worth mentioning are citrus fruits like oranges, lemons and grapefruits and other fruits such as pineapple, watermelon, cantaloupe, papayas as well as mangoes. The list is incomplete without the mention of fruits from the berry family�”strawberries, cranberries and raspberries. Digging on for veggies? Some of the most nutrient dense range from green leafy vegetables, brussel sprouts, broccoli, cauliflower, radishes, cabbage, tomatoes, squash and peppers. Yes, that’s right. Green and red peppers!

For all those who love to keep the skin radiant and beautiful, vitamin C is highly effective in reducing free radical damage to the body caused by over exposure to sun or pollution. Including vitamin C rich foods in your daily diet will significantly boost your immune system and overall health for years to come. Remember, it’s better to start today for a great tomorrow. Be vitamin C conscious!

The Best Diet To Loose Weight

Did you know that you can loose a significant amount of weight without loosing much fat? You may be just be loosing excess water and also muscle tissue you desperately need to keep your metabolism rate high. This makes it harder for you to loose fat in the long run, because the muscle you are loosing requires more energy than fat you are keeping. The more muscle mass you have, the higher your metabolism. Muscle will burn energy even when you are sleeping. Loosing muscle mass during dieting can be prevented by maintaining sufficient protein intake and exercising.

There are many factors you need to consider before you decide which diet program is right for you. It is important to be aware of the diet effects and what you want to accomplish.

Crash dieting may cause your body to react like it is starving and pack excess fat as a response. This will not stop the day you stop dieting, and so you will gain the lost fat back very quickly, and even more than what you started with. The best diet will keep your metabolism rate high or normal at all times.

Low carb diets restrict the amount of carbohydrates in the diet, because excess amounts of carbohydrates will cause the body to produce too much insulin. Insulin is a hormone telling the body to store rather than burn fat. Sure, lowering the blood sugar levels and the production of excessive insulin is a good thing usually, but there are some side effects you need to be aware of:

-Restricted intake of carbohydrates often results to constipation if not supplemented, since fiber intake is also reduced significantly. Constipation can then lead to other digestive problems like diverticulitis.
– A Low carb diet can also stress the renal system and increase the risk of arthritis.
– High consumption of saturated fat and cholesterol increases the risk of heart disease.
– Kidneys can become overworked on a low carb diet and the change in blood acidity can lead to bone loss. The strong smell of ammonia in urine is one of the telltale signs of a diet consisting on too little good fats and too much protein.
-On a low carb diet you may be missing out on vital nutrients, if you don’t take dietary supplements.

Low fat diets were popular for a long time. These diets are based on reducing fat intake and replacing it with carbohydrates. Low fat diets have created the misinformation that only fat makes you fat, and carbohydrates only give you energy. They ignored the importance of essential fatty acids and fat soluble vitamins. This led some people to eat higher amounts of low fat food with refined carbohydrates, and gain weight. Do I need to say more…

Some diets recommend ingesting excessive amounts of vitamin and mineral supplements. Usually this is harmless, but you need to know which vitamins and minerals are dangerous if consumed in excess. Iron and fat-soluble vitamin A are toxic in large doses for example. Most people can get the nutrition they need from healthy food. Though there are some exceptions like vegans, who often need to supplement vitamin B-12. A once a day multivitamin usually does the trick for the majority of the population in western countries.

Healthy, high fiber carbohydrate foods should be part of a well-balanced diet, especially those from fruits, vegetables and whole grains. Extreme diets may lead to nutrient deficiencies, and are less likely to be effective at long-term weight loss. The best diet is a life long change in eating habits, if the goal is to loose weight. The best diet is a normal balanced diet, which just comes with smaller portions and maybe some substitutions.

The Best Way In Staying Healthy

In the present situation of our environment now a days there are so many health problems and concerns that weaken our immune system. This concerns and problems affect us in staying healthy as well as in our healthy diet. Health experts always consider proper nutrition, healthy diet and fitness in staying healthy. This concern is not only by our health practitioners but it needs our own awareness and careful understanding to do the best way in staying healthy.

The best and easiest ways to stay healthy is to build our body strength in our proper charging of energy. Another is staying healthy with out ridiculous diet and grueling exercises. As well as stress control must be given proper attention in staying healthy.

It isn’t as hard as you may think to live a healthy lifestyle. All it really takes is a little determination and a helpful guide to follow. With a proper diet and an exercise regiment within your realistic abilities, staying in shape is not hard to do. Additionally, with your diet, if you follow it closely and get the recommended intake of daily vitamins, your immune system stays in tip-top shape and you rarely ever have to battle illnesses. True, keeping anti-bacterial soap close at hand�”in your car or even your pocketbook�”is a great idea, but isn’t there so much more you could be doing?

Given all of that, do you know where to go for dieting and exercise advice? Your doctor is a pretty good source of information since he gets paid to know what is healthy and unhealthy for you. But, as we all know, doctor’s visits and consults can be pricy. And who wants to go to a doctor unless you absolutely have to?!

There are many books and programs now days that introduce different healthy products and tips. It is because experts believe that many individuals needs proper guide for their health. Some are very confusing to understand and others are just simple tips. This article is given emphasis by the author to greatly help any individual that aims to stay healthy and have a healthy diet in right practice and very easy way.

Well how about getting some of the most excellent advice and health tips from experts without those provoking and exclusive doctor’s visits? Believe it or not, you can get such a thing. And even better than that, you don’t have to look any further!
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Experts suggest of the best’s methods to garner a healthier lifestyle is you must consider books and programs that promote physical fitness and healthy habits in STAYING HEALTHY.

Essential Foods For A Balanced Diet

We are all familiar with the notion of eating right. There is so much information about all sorts of healthy foods and their calorie values. There is enough being written about how vitamins are good for us and what are the rich sources of this nutrient. But rarely do we get to know the approximate quantity that is required by human body on daily basis. What makes a balanced diet? To make it a little simple let’s get an overview of what should make your daily dietary intake.

The key nutrients that are required for smooth functioning of the diet are proteins, fat, fiber, minerals, iron, carbohydrates, vitamins and calcium. A diet that includes all these essential nutrients, in proper portion, is known as a balanced diet. Based on the average calorie requirement for a male weighing 60 kilograms it is 2700 and for a female weighing 55 kilograms it is 2100.

Different age and lifestyles demand more intakes of certain nutrients to counter the deficiency and restore the balance. The following is the list of essential foods and nutrients that are recommended in the general dietary intake for an average person –

Chapatti/Rice: Carbohydrate is the most important fuel for human body. It is the refined carbohydrates like sugar, white bread, sodas and other processed foods that make you gain weight and make you prone to diabetes and heart diseases. A daily meal should consist of 4-5 portions of carbohydrates in a day.

Milk or Dairy Products: Dairy is an essential for calcium, protein, phosphorous and magnesium. In fact some recent studies even suggest that dairy can help you cut belly fat. A minimum serving of 1-2 glasses of dairy is required every single day.

Vegetables: Vegetables are the most important part of a balanced diet. A minimum of 3-5 servings of vegetables are required daily to get minerals, fiber, iron and most vitamins. The fiber in vegetables also helps regulate the use of sugars in human body while helping to keep hunger and blood sugar in check. Eating vegetables is also linked to weight loss.

Fruits: One should eat at least 2 fruits a day to fulfill the requirement of vitamins in human body. Fruits besides providing essential vitamins boost immunity to keep away from infections with its anti-oxidant properties to destroy free radical.

Pulses/Poultry and Other Meat: They are the main source of protein. If you believe in the myth that eating extra protein will add muscle mass then you are wrong. The human body rather process according to the requirement of the muscle and the extra protein gets saved as fat in the fat cells. 2-3 servings are more than sufficient for daily protein intake.

Water: Human body is 70-75% water and forms the bulk of blood and tissue fluid and is therefore essential for transporting nutrients, hormones and waste products around the body. Water is also essential to help digest the food and generate the energy required for body movements and other physical activities. Minimum of 10-12 glasses are important for normal functioning of the body.

Fat: Extremely important for absorption of vitamins in the body. It also helps maintain the elasticity of skin. A person requires at least 4-5 teaspoons of oil/butter every day. So for all those people who consider fat as their enemy should start reconsider and add it to their diet. In fact the real enemies are the Trans-fat and Saturated fat usually found in processed food. Fat can also help you improve memory and build muscle.

Infant Health Dependent On Mother’s Diet And Lifestyle

“You should not wait until you have conceived a baby. You need to start having a healthy eating plan right now. Consuming food that is healthy before you get pregnant can help you to make sure that you, and the child 217within your womb, are properly supplied with the nutrients that you both require.

How much energy does a pregnant woman need?

For a woman who is not pregnant, the calorie requirement per day is 2100 calories. A woman who is pregnant, her pregnant diet requires, daily, about 2500 calories. This means that a woman who is pregnant needs to eat 400 calories more that when she was not pregnant.

Food Pregnant Women Should Eat

A woman who is pregnant needs to have a well-balanced pregnant diet that includes all the major food groups. Best food for pregnant women include fruit and vegetables, dairy, fish, eggs, meat, carbohydrates and fats. About 10% of her calorie intake needs to come from proteins that are commonly found in eggs, dairy products, beans, meat and fish.About 35% of her calories need to come from fat which can be found in oils, dairy products like butter and margarine, and from nuts.The remaining 55% of her calories needed in her pregnant diet need to be sourced from carbohydrate rich foods like pasta, potato, bread, corn, rice and other grain products.

Essential Vitamins and Minerals During Pregnancy

For a woman who is pregnant, getting the right supply of vitamins and minerals is very crucial for her and her baby’s health. The vitamins and minerals commonly required by pregnant women are:

1. Folic Acid or Vitamin B9 – prevents defects in the neural tube. A pregnant woman needs 400 micrograms of this vitamin as a supplement daily which can be found in barley, lentils, fruit, orange juice, rice and peas.

2. Iron or Ferrous Sulfate – needed for blood production. Sources of iron include spinach, broccoli, strawberries, whole wheat bread and muesli.

3. Calcium and Zinc – for embryonic development. These minerals can be obtained by consuming a balanced diet.

Things That Must Be Avoided During Pregnancy

There are things to avoid during pregnancy and that includes the consumption of Vitamin A as it may cause damage to the embryo. Foods that have large amounts of Vitamin A include liver. Unpasteurized cheeses like blue-veined cheeses, and pate should also be avoided to prevent diseases like Listeria.
Other things to avoid during pregnancy include:

1. Stress
2. Tobacco smoke or smoking
3. Alcohol
4. OTC (over-the-counter) medication including Aspirin
5. Caffeine
6. Fish containing mercury (shark, king mackerel, swordfish, fresh tuna, tilefish, and sea bass)

Exercise is Important

Exercise is good both for the pregnant woman and her baby. The benefits of exercise include:

1.Fewer complaints of constipation and backache
2. Avoiding excess weight
3.Less risk of gestational diabetes
4. Less difficulty during labor
5.Quicker recovery time after giving birth”